Soft Cheese

Our customers know how good cheese is made. We know what cheese production requires:
efficient and reliable process components from A to Z.

MHG offers you:

  • planning and execution of heating and refrigerating plants in the cheese dairy process, e.g. heating of boil water, cheese culture heating, cheese making milk thermisation and whey heating
  • delivery and implementation of cheese makers
  • delivery and incorporation of filling and whey removal plants as well as filler and press systems
  • planning and execution of heat exchangers, filtration plants and tank storages
  • Planning and execution of salt bath plants consisting of salt-dissolving tanks, pickle silos and the accompanying connection to the salt baths
  • Experience with plants realised so far, having capacities of up to 60,000 l/h